“Twetiquette” Twenty: Tips for T(w)errific Twitter Time

This post grew out of something I was doing on Twitter this morning.  Someone was wondering if they should unfollow a person who was cluttering up their feed with nonsense and constant retweets – they felt rude about doing it.  I suggested that if it were a TV channel that was playing a bunch of programs you weren’t interested in watching, you’d stop tuning in.  You’d probably even change your cable package to get rid of it (if the cable companies would let you, of course).  So why put up with it on Twitter?  I’ve followed people that seemed interesting at first but turned out to be irritants, spamming up my feed with dozens of retweets and mentions of stuff I wasn’t remotely interested in.  Why was I putting up with it?  No reason to.  Just click unfollow and be done with it.  I’m pretty sure those folks don’t miss me, and I sure as heck don’t miss them.  It’s not like there was any evil intent on either side, just two people discovering their interests weren’t compatible and going their separate ways.  Happens every day.  Anyway, I ended up tweeting a bunch of hints around the subject which I thought I would collate here for easy reference, and lo and behold, a few more spilled out in the process.

Fair warning – this isn’t your typical “How to Gain Followers and Maximize Your Influence” list.  This is just what I find helps me ensure every day on Twitter is a positive one.   But here goes anyway.  Some modest suggestions for your consideration (and disregard, if that is your inclination).  Note:  Each of these is under 140 characters so they are tweetable in their own right, if you want to share them.

  1. Telling someone you’ve unfollowed them is like telling a complete stranger you think you should see other people.
  2. You’re not obligated to follow someone back if you don’t want to.  Don’t add noise to your feed just to bump up your numbers.
  3. 50 engaged followers are better than 50,000 who never talk to you, retweet you or pay attention to you in any way.
  4. Don’t tweet in anger. Nothing in your head is so important that you can’t wait a few minutes to be sure you want to say it.
  5. Mind your manners with celebrities. Why would you want someone with an audience of millions telling them you’re an idiot?
  6. Try to reply to people when they mention you.  They have reached out and deserve acknowledgement.
  7. You’re not important enough to get away with being a jerk so be positive always, and if you can’t, stay silent.
  8. Don’t wade into conversations that don’t involve you unless you’re certain you can contribute in a positive way.
  9. Don’t tweet the same thing over and over; if it wasn’t funny the first time, it won’t be on tweet #78.
  10. We’re all sick of commercials on TV – don’t be one on Twitter with constant links to your product/book/service.
  11. If you don’t like what someone’s saying, just unfollow quietly and forget.  Don’t make a scene about it.
  12. ALL CAPS IS STILL SCREAMING, EVEN ON TWITTER.  PLEASE CALM DOWN, TAKE A STRESS PILL AND THINK IT OVER.
  13. Everyone swears, but dropping those bombs in every single tweet makes you sound childish.  Unless you are Chuck Wendig.  He’s allowed.
  14. No one is that interested in your boasting about how many people followed/unfollowed you today.  Yep, you’re a rock star, whatever.
  15. The guy you just mouthed off at might know a guy who knows a guy who knows your employer.  Maintain your decorum at all times.
  16. Follow Stephen Fry.  Retweet Stephen Fry.  Say nice things to and about Stephen Fry.  Spread the gospel of Stephen Fry.
  17. Don’t throw a Twitter pity party about how no one retweets or responds to you.  Would you talk to such a whiner in real life?
  18. Ignore trolls, block spammers without mercy and accept that not everyone will agree with you on everything.
  19. My old standby:  if you wouldn’t proudly carve it cement on your front porch, don’t tweet it.
  20. Ultimately, no one really knows what they’re doing on Twitter so take any advice about it with a heaping teaspoon of salt.